2 c. Thai Basil - or any flavor of specialty of regular basil
2 T. dry roasted peanuts
1 T. sugar
1 1/2 T. dark sesame oil
1 T. fish sauce (optional. although the recipe's authors encourage its inclusion)
1 T. rice wine vinegar
1 T. crushed red pepper
2 garlic cloves
Process all in a food processor. Use for soba noodles, stir-fry veggies, or anywhere your fancy takes you!
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