Thursday, October 14, 2010

Roasted Garlic for Dinner!

Preheat oven to 375 degrees
Clean garlic, drizzle with olive oil, and wrap in tin foil (or use a clay garlic roaster if you have one)
Bake 40-50 minutes until garlic is soft
Spread roasted garlic onto crusty toasted bread or add to cooked veggies

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